Menu for week of Jan.30.11
This menu is for next week (01.30.11). Please have orders in this Friday by midnight. Thank you – IR
*An update to last week…the Red Eye Stout in the Stout Lamb Stew was from Cumberland Brews and Red Hot Roasters, check em out!
*sBc nominated for The Best New American / Great Foods category in the WHAS Wave 11 Awards! If you get a chance, go vote for you favorite local businesses.
Roasted Root Veggies w/ Maple (vegan)
16oz $5.00 / 32oz $10.00
allergens: maple syrup has similarity to tree nut/ oil allergies
Veggie Stock, Squash, Carrots, Parsnips, Rutabaga, Onions, Sugarbush Maple Syrup, Thyme, Rosemary, Sea Salt and White Pepper
Onion Bisque (vegetarian)
16oz $5.00 / 32oz $10.00
allergens: dairy
Veggie Stock, Onions, Onions, more Onions and some Shallots, Heavy Cream, Dry White Vermouth, Butter, Chives, Lemon Juice, Sea Salt and Black Pepper
Country Ham & Beans (meaty)
16oz $6.00 / 32oz $12.00
allergens:
Ham Stock, Counrty Ham, Beans, Onions, Celery, Carrots, Garlic, Tomatoes and Spices
- Interested in pedal powered advertising?
- Call the soup line to find out more!
- (Five O Two) 767-1175


