Menu for Delivery Week 5/24/10
Mediterranean Black Bean Soup (vegan):
black turtle beans, h2o, celery, onions, garlic, orange juice, lemon juice, sherry, coriander, cumin, olive oil, bay leaves*, parsley*, sea salt, black pepper, cayenne pepper
Cheesy Broccoli (vegetarian):
whole milk, veggie stock (h2o, carrot, onions, celery, tomato, garlic, peppercorns, bay leaf*), broccoli, cheddar cheese, scallions, butter, flour, sea salt, white pepper and a pinch of nutmeg
Kentucky Bison Chili (bison):
ground bison**, bison stock (h2o, bison shank**, onions, celery, carrots, tomato paste, bay leaves*, spices), assorted beans, h2o, tomatoes, onion, garlic, ground chilies of varying Scoville Heat Units*, parsley*, cumin, sea salt, black pepper
*from soupBycycle garden
** Kentucky Bison Company
Submit orders to soupBycycle by midnight this Friday for soup delivery next week. You will receive a confirmation by email for your order and delivery day (Wed. Thur. Fri.)
ALL FRESH, ALL GOOD AND GOOD FOR YOU
Cost:
16oz / 32oz container of soup and crusty bread
$5 / $10 – vegetarian or vegan options
$6 / $12 – meaty option
*$1.00 delivery for 1 – 2 bowls *Free delivery for 3+ bowls
**Crusty bread from Blue Dog, spoon and napkin provided**
Thank you, Chef Ian

